Production, packaging, transformation

In a sector as sensitive as the food-processing industry, cleaning and disinfection operations
must not be carried out blindly, as the health and economic risks are so great.

Nettoyage désinfection agroalimentaire

Consumers and authorities alike are increasingly demanding traceability, quality warranty and health safety.
Cleaning is truly a key link in an optimal product, helping to build confidence.

Each manufacturer has its own problems and challenges, so it is imperative to listen to them
in order to know the environment in which they operate and to implement the most effective strategy.

APP Groupe, thanks to its experience acquired close to the largest French
and international food manufacturers,
offers solutions adapted to specific cases, allowing the control of critical points.